طريقة عمل البسبوسة المقادير كوب سميد كوب ناريل) جوز هند مبشور) كوب سكر ملعقة طعام بيكنج بودر بيضه 2 ملعقة صغيرة فانيليا 3/4 كوب زيت علبة صغيرة زبادي (180) غرام الطريقة نضع السكر والزيت والزبادي والبيض والبيكنج بودر في الخلاط الكهربائي ونخلط الجميع مع بعض نضيف الخليط إلى السميد وجوز الهند ونخلطة بالملعقة نضع الخليط […]
Read More »5-Minute Chicken BLT Salad Prep Time: – Cook Time: – Serves: 4 Recipe Provided By: Kraftfoods Ingredients 8 cups torn romaine lettuce 3 cups sliced cooked chicken breast 2 cups cherry tomatoes, halved 1/2 cup sliced red onions 1 cup KRAFT Natural Sharp Cheddar Cheese Crumbles, divided 1/4 cup KRAFT Ranch Dressing with Bacon 2 […]
Read More »Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Recipe courtesy Bobby Flay, 2008 Grilled Pineapple Relish: 1 small pineapple, peeled, cut into 1/2-inch rounds, cored Canola oil Salt and freshly ground black pepper 4 green onions, thinly sliced 1 serrano chile, finely diced 3 tablespoons rice vinegar 1 tablespoon freshly chopped cilantro leaves Honey, to […]
Read More »Tips and recipes for slow cooking Barbecued Turkey Sloppy Joes Tips and recipes for slow cooking Ingredients 2 medium onions 2 15-oz. cans tomato sauce 1 6-oz. can tomato paste 1/2 cup packed brown sugar 1/3 cup red wine vinegar 2 tbsp. Worcestershire sauce 2 tbsp. liquid smoke hickory flavoring 1/2 tsp. seasoned salt 1/4 […]
Read More »Takes 15 minutes, start to finish. 1 College Student Noodles Broke? Eat like an italian baroness with this easy, cheap, and delicious pasta dish. Ingredients Enough egg noodles to satisfy you–don’t forget they swell up when you boil them. 1 tablespoon butter 1 tablespoon parmesian cheese, preferably freshly grated pinch of black pepper, coarse grind […]
Read More »Recipe Summary Difficulty: Easy Prep Time: 25 CookTime: 9 Yield: 4 serving s Green Onion Slaw: 1 cup coarsely chopped green onions, white and green parts 1/4 cup red wine vinegar 2 teaspoons honey 2 serrano chiles 2 tablespoons mayonnaise 1/2 cup canola oil Kosher salt and freshly ground black pepper […]
Read More »Ingredients: 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder, preferably Dutch-process 1/2 teaspoon baking soda Pinch of salt 3 large eggs 1 and 1/4 cups light brown sugar 4 tablespoons unsalted butter, softened 1 tablespoon pure vanilla extract 1 teaspoon pure coffee extrct 1 teaspoon pure almond extract 7.5 ounces bittersweet chocolate, chopped, or […]
Read More »Ingredients: 1 pound shelled hazelnuts 2 cups sugar 1 pound phyllo dough 2 sticks (1/2 pound) unsalted butter, melted 1.5 cups water 1 teaspoon fresh lemon juice Directions: Preheat the oven to 350 degrees. Butter a 9-by-13 inch baking dish. Spad the hazelnuts ona rimmed baking sheet and bake until the nuts are fragrant and […]
Read More »Souvlaki Souvlaki Submitted by: Abby Benner Rated: 5 out of 5 by 553 members Prep Time: 30 Minutes Cook Time: 15 Minutes Ready In: 2 Hours 45 Minutes Yields: 12 servings “Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of […]
Read More »Swedish Sour Cream and Caviar Sauce for Salmon Submitted by: MYLEEN Rated: 5 out of 5 by 1 members Prep Time: 10 Minutes Ready In: 10 Minutes Yields: 8 servings “A terrific, creamy sauce to serve with grilled salmon, steamed artichokes, and boiled new potatoes in the summertime. Wonderful with salmon, it’s also great with […]
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