sambousak

Sambousak       Ingredients for the dough 1½ cups flour ¼   cup oil ½   cup water       salt       oil for frying Ingredients for the padding ¼   kg. minced meat (lamb or beef) 1    medium sized onion, chopped 1    tablespoon oil ½   teaspoon salt ¼   teaspoon black pepper powder ½   teaspoon powdered spices* 1    boiled egg 1    cup […]

Read More »

Flower Shaped Pie

Flower Shaped Pie       IngredientsDough1 1/2 cups flour8 tbs softened butter1 tsp salt1 egg yolk2 tbs ice cold water2 tbs beet water2 tbs turmeric water or saffron water2 tbs parsley water The Fillings3 tbs drained tuna3 tbs grated Parmesan or mozzarella cheese1 tbs chopped herbs ( parsley, thyme, oregano)OR1 chicken breast boiled and […]

Read More »

Onion Pie

            Ingredients Filling Sugar Whole small peeled onion Onion rings VinegarDough 2 ½     cups flour ½        tablespoon salt ½        tablespoon grated garlic 1         teaspoon sugar 2         teaspoons dry yeast 1         tablespoon olive oil 2          tablespoon butter 2         tablespoons cheddar cheese (parmesan or Mozerrella cheese) 1         cup warm water Direction  – Put sugar in […]

Read More »

EGGPLANT & TAHINI DIP

Eggplant and tahini Dip ( Baba Ghanouj ) By St. ladies Auxiliary (Middle Eastern) 1 large smooth and shiny eggplant 3 tbsp. sesame tahini* (stirred well) 1 glove garlic, crushed 1/2 tsp. salt lemone juice 2-3 drop smoke flavoring (optional) dash white pepper (optional) olive oil and chopped parseley for garnish preheat the oven to […]

Read More »

*Garbanzo Bean Dip*

*Garbanzo Bean Dip* ( Homos Bi Tahini ) By St George Ladies Auxiliary (Middle Eastern) 1(15 oz) can garbanzo beans 1 clove garlic, mashed 1/4 cup lemon juice 1/4 cup  juice from beans 1/4 cup sesame tahini* (stir well) 1 clove garlic, mashed 1/2 tsp. salt dash white pepper Put all ingredients in blender or […]

Read More »

Sausage Balls III

Sausage Balls III Submitted by: Tracy Rated: 4 out of 5 by 13 members Prep Time: 10 Minutes Cook Time: 15 Minutes Ready In: 25 Minutes Yields: 6 servings “These sausage balls mixed with biscuit mix are made extra tasty and even softer with processed cheese sauce.” INGREDIENTS: 1/2 pound fresh, ground pork sausage 1/2 […]

Read More »

Cheese Ball I

Cheese Ball I Submitted by: Ellen Rainey Rated: 5 out of 5 by 208 members Prep Time: 15 Minutes Ready In: 2 Hours 15 Minutes Yields: 32 servings “This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great […]

Read More »

Spicy Bean Salsa

Spicy Bean Salsa Submitted by: Susan Navarrete Rated: 5 out of 5 by 780 members Prep Time: 10 Minutes Ready In: 8 Hours 10 Minutes Yields: 12 servings “Also known as ‘cowboy caviar’, this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.” INGREDIENTS: 1 (15 ounce) can black-eyed peas 1 […]

Read More »