CHEF’S SALAD

September 20, 2008
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2 eggs 1scallion, chopped 1/2 cup mayonaise 1/3 cup sour cream 2tbsp. red wine vinger 1/4 lb. cooked tuekey breast 1/4lb. cheddar cheese 1/2 head leaf lettuce 1/2 small head romaine lettuce 1 cup watercress 8 cherry tomatoes 1/4 lb.  cooked ham salt and papper cover eggs with cold water and bring just to a […]

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5-Minute Chicken BLT Salad

September 8, 2008
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5-Minute Chicken BLT Salad Prep Time: – Cook Time: – Serves: 4 Recipe Provided By: Kraftfoods Ingredients 8 cups torn romaine lettuce 3 cups sliced cooked chicken breast 2 cups cherry tomatoes, halved 1/2 cup sliced red onions 1 cup KRAFT Natural Sharp Cheddar Cheese Crumbles, divided 1/4 cup KRAFT Ranch Dressing with Bacon 2 […]

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