Sausage Balls III

Sausage Balls III
Submitted by: Tracy
Rated: 4 out of 5 by 13 members
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Yields: 6 servings
“These sausage balls mixed with biscuit mix are made extra tasty and even softer with processed cheese sauce.”
INGREDIENTS:
1/2 pound fresh, ground pork
sausage
1/2 pound fresh, ground spicy
pork sausage
3 ounces processed cheese
sauce
2 cups buttermilk biscuit dry
mix
DIRECTIONS:
1. Preheat oven to 325 degrees F (165 degrees C).
2. In a medium-sized bowl, combine regular sausage with spicy sausage, cheese and biscuit mix. Mix well and form into small balls, about 1 to 1 1/2 inches diameter. Place on a cookie sheet. Bake until fully cooked, about 15 minutes.
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