sambousak

Sambousak       Ingredients for the dough 1½ cups flour ¼   cup oil ½   cup water       salt       oil for frying Ingredients for the padding ¼   kg. minced meat (lamb or beef) 1    medium sized onion, chopped 1    tablespoon oil ½   teaspoon salt ¼   teaspoon black pepper powder ½   teaspoon powdered spices* 1    boiled egg 1    cup […]

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